Anna Salonen is our guest baker tomorrow! Back by popular demand she is making the sweet buns again (donuts) See you at the oven around 10am. Pricing TBA but these are boutique donuts so $3-$4 ea #worthit
We are inviting the community this year to lead our bakes and we have 3 openings to fill, August 4th, September 8th and September 22nd.
If you are interested in sharing your skills with everyone we will be happy to support you completely.
We will purchase all your ingredients and supply you with volunteers, kitchen space- everything!! We will even assist in scaling your recipe to feed a bunch of people (large batch)
Please reach out to is at email@example.com or call Staci @ 519-846-0586 to chat about how we can make it work for you.
As always, KIPPelora is supported by volunteers in our community. If you are interested in pitching in, you need have no skills, we will teach you all that you need to know.
Our site is available for renting, and we are also interested in increasing our firestarter team. You are free to join our existing teams to learn how to fire up the oven. Please reach out if this is interesting to you.
Again, we are happy to meet you all, and we look forward to seeing you down at the oven this 2018 season.